"Vallerenza" Piemonte Chardonnay Brut
This sparkling wine is the result of refined production techniques. After a gentle pressing, the free-run juice is kept at low temperatures until the secondary fermentation occurs in a controlled autoclave at approximately 15°C. The product then undergoes an extended aging process on its own fermentation lees, resulting in a fragrant sparkling wine with intense aromas reminiscent of its grape origins. It offers a good structure and a pleasant smoothness, with a straw yellow color and moderately intense, complex aroma featuring prominent notes of yellow fruits, especially apple and pear, accompanied by a soft, delicate taste and a fine perlage that contributes to a pleasantly effervescent experience.
Meat or mushroom-based appetizers
6˚C > 8˚C