Passimora 2020
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Passimora 2020

Cantine Pellegrino

Passimora is produced from grapes slightly dried in the warm Sicilian sun with a red character, charming and persistent, captivating from the very first sip and pure expression of the island. The bouquet exhibits delicate hints of red fruit and pomegranate, accompanied by sweet notes of dried plum and candied fruit. Soft, warm, persistent and pleasantly tannic.

Food Pairing   Excellent with cured meat platters, seasoned and fresh cheese, tempura vegetables and stews.
Best served at a temperature of   12˚C > 14˚C
14.5% ABV

The Pellegrino vineyards are located in the westernmost part of Sicily, which is characterized by a great variety of microclimates that are considered the most suitable for grape growing. The Pellegrino family has since 1880 personally overseen the activities in the vineyard and in the winery, and the family is still today, having reached the seventh generation, involved daily in the management of the company. A long family history made up of respect, care, love and dedication, of values handed down from father to son, make it today one of the greatest families of Sicilian wine.