Ginepraia I.G.T.
Fattoria Uccelliera
The name of the grape "Sangiovese" is derived from a Latin word "Sanguis Jovis", which means Blood of Jove. Sangiovese's have vibrant acidity and substantial tannins, along with fresh cherry fruit and herbal scents.
Pair Sangioveses with rare steaks, roasted game birds (or wild boar), rich chicken or mushroom dishes or anything with tomato sauce.
16˚C > 18˚C
$19.95
750ml
15% ABV
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